Ingredients
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1
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pkg
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Carolina® Long Grain and Wild Rice Mix
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1/2
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cup
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margarine
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1
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cup
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onion, chopped
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1
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can
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(11 oz.) whole kernel corn with red and green bell peppers, drained
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4
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cups
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milk
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2
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cans
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(6 oz. ea.) white crab meat, drained
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hot pepper sauce (optional)
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Cooking Directions
Prepare rice according to package directions.
While rice mix is cooking, melt margarine in stock pot. Add onions and sauté until tender. Add remaining ingredients and heat over medium heat. Stir in cooked rice mixture. Serve with hot sauce, if desired.