BLT Dip

Serves 6 to 7

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Ingredients

1 cup Carolina® Jasmine Rice
12 oz bacon
1 cup sour cream
1 cup mayonnaise
2 cups diced tomato
3 cups shredded lettuce
sliced green onions, optional
pita chips or crackers

Cooking Directions

Prepare rice according to package directions.  Cook bacon until crisp.  Drain on paper towels.  Crumble.  In a large bowl combine sour cream and mayonnaise.  Fold in rice, tomatoes and bacon.  Place lettuce in a serving bowl and top with dip.  Garnish with green onions if desired.  Serve with chips or crackers.
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