Ingredients
|
1
|
cup
|
Carolina® Jasmine Rice
|
|
3
|
Tbsps
|
butter
|
|
2
|
Tbsps
|
flour
|
|
2
|
cups
|
chicken broth
|
|
1/2
|
cup
|
ranch dressing
|
|
1/2
|
cup
|
hot sauce
|
|
2
|
cups
|
rotisserie chicken, cubed
|
|
|
|
crumbled blue cheese
|
|
|
|
celery sticks (optional)
|
Cooking Directions
Prepare rice according to package directions. In a large skillet melt butter over medium heat. Stir in flour until smooth. Add broth. Increase heat and bring to a boil, stirring frequently, until sauce thickens. Remove from heat and stir in ranch dressing, hot sauce, chicken and rice. Top with blue cheese, if desired. Serve with celery sticks, if desired.